This dip is so popular among our friends, and it's so easy to make. I thought I should share the recipe.
1 pkg cream cheese (I use the 1/3 less fat or neufchatl), softened
1 Tablespoon milk
2 cloves garlic, minced
1 tsp. chives or a sliced green onion
Mix these ingredients together. Add more milk if you want it to be a little thinner. Spread on a plate or in a shallow dish.
1 jar shrimp sauce
1 can tiny shrimp, drained
1 can crab meat, drained
Pour sauce over cream cheese mixture, then add crab and shrimp. Cover and chill to eat later.
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